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Cannelloni with Robiola, Baby Spinach and Cherry Tomatoes
Last days I felt like eating pasta. Odd, isn’t it?!?! Even if I live in “the country of pasta” and even if I really like pasta a lot, I don’t eat it very often. Don’t as me why , because I don’t have...
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Tagliatelle with Mushrooms
Did someone say “mushrooms”? Oh, yes! I remember hearing the other days someone talking about mushrooms. And now I remember that the one who made me wish to eat mushrooms was Magda @ Cat’s Kitchen, the...
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Zucchini & Provola Casserole
Zucchini! Who doesn’t like zucchini? Those happy and delicate vegetables that bring freshness and joy to our tables. How can someone not like zucchini? If you like zucchini as much as I do,...
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Taste of Italy in a Bottle – SignorVino
If you happen to be in Milan on holiday, for shopping, carried by work responsibilities for some important meeting or for any other reason, after taking a city tour, after admiring the sightseeing from...
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Focaccia with Cherry Tomatoes, Rosemary and Oregano
When we speak about Italian food there are few things that come to our mind straigt away. We think of pasta, pizza, mozarella and last but not least genovese focaccia. If you haven’t tried this soft...
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Pappardelle al Ragù
Although I love pasta and it was love at first sight as soon as I stepped on the mediterranean land I don’t eat it very often. Yet, sometimes I fancy a dish of pasta and the only solution is to grab...
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Risotto with Porcini Mushrooms
Once upon a time a risotto. This is how it starts the story that I am going to tell you today. A story in which the rice becomes a sort of Prince Charming and the delicate damsels are the flavors that...
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Baked Mozzarella with Tomato Sauce
“Wine and cheese are ageless companions, like aspirin and aches, or June and moon, or good people and noble ventures” – M. K. Fisher I don’t remember well, but I think I have already told you...
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Spaghetti with Shrimps
I don’t know if I’ve already told you that I love Italian cuisine for its simplicity that I’ve learned to appreciate since living here. Most of the time with simple ingredients you normally...
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Crostini with figs and goat cheese
“ Autumn Serenade” – John Coltrane & Johnny Hartman “Season of mists and mellow fruitfulness,/Close bosom-friend of the maturing sun;/Conspiring with him how to load and bless/With fruit the...
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